This recipe my spouse found and though she fretted about the fat I said “who CARES this tastes great!” oh and it’s easy to make too 
Ingredients:
4 Pita breads (6 inches in diameter)
1/2 cup roasted garlic-flavored or regular humus (depends on who your kissing afterwards I’d reckon)
1 Cup crumbled feta cheese (4 ounces)
1 Small Onion, sliced
2 Cups shredded spinach
1 Large Tomato, seeded & chopped (1 cup)
1/4 cup sliced ripe or Kalamata OlivesOlive Oil
- Heat over to 400 F. Place pita breads in ungreased jelly roll pan, 15 1/2×10 1/2×1 inch
- Drizel some olive oil onto the pita’s surface
- Spread hummus on each pita bread. Sprinkle with cheese.
- Bake 8 to 10 minutes or until cheese is melted. Top each pizza with onions, spinach, tomoto and olives
Get a nice glass of wine, and enjoy!
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